Tomato & avocado Caprese

3 minutes
1 person

336 kcal per person

Protein

15g Protein

Carbs

10g Carbs

Fat

26g Fat

Fiber

7g Fiber

Ingredients

10 cherry tomatoes
2 ounces mozzarella, low-moisture part skim (56 g)
½ avocado
1 teaspoon balsamic vinegar (5 ml)

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Preparing this recipe

Halve the cherry tomatoes. Cut the mozzarella and avocado into cubes. Mix them together in a bowl.
Drizzle the tomato and avocado caprese with vinegar and season with salt and pepper.

Tip van FitChef

Sprinkle some fresh basil leaves over the tomato and avocado Caprese.