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Carrots with slices of turkey breast

  • 3 minutes
  • 1 person
78 kcal per person
Protein
12g Protein
Carbs
4g Carbs
Fat
1g Fat
Fiber
2g Fiber

Ingredients

  • 1 carrot
  • 4 slices turkey breast
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Preparing this recipe

  1. Break the carrots into smaller pieces and cut the turkey slices in half.
  2. Wrap the turkey slices around the carrots.

Tip van FitChef

It's also fun to make and eat these turkey-wrapped carrots with kids!