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Pickles with roast beef

  • 3 minutes
  • 1 person
71 kcal per person
Protein
10g Protein
Carbs
4g Carbs
Fat
1g Fat
Fiber
1g Fiber

Ingredients

  • 3 pickles
  • 3 slices roast beef
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Preparing this recipe

  1. Cut the pickles into small cubes and the slices of roast beef into strips.
  2. Mix the pickles with roast beef in a bowl.