Avocado with roast beef
186 kcal per person
9g Protein
1g Carbs
16g Fat
5g Fiber
Preparing this recipe
- Slice the avocado flesh into strips.
- Wrap the slices of roast beef around the avocado. Season with a bit of pepper and salt.
Tip van FitChef
Sprinkle the avocado with herbs, such as oregano or chili flakes.



