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Bread with cottage cheese, avocado & radish

  • 5 minutes
  • 1 person
332 kcal per person
Protein
14g Protein
Carbs
29g Carbs
Fat
18g Fat
Fiber
10g Fiber

Ingredients

  • ½ avocado
  • 2 radishes
  • 2 slices bread, whole wheat
  • 2 tablespoons cottage cheese, 4% milkfat (29 g)
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Preparing this recipe

  1. Slice the avocado and the radishes into thin slices.
  2. Spread the bread with the cottage cheese and top with the slices of avocado and radish. Season with pepper and salt.

Tip van FitChef

It's delicious to toast the bread.